(Picture from nytimes.com, 2007)
After much consideration, I've decided to merge my reading blog with some cooking adventures. It's a newly discovered interest of mine (as in, I used to think anything more difficult than tearing cellophane off a box of food from the freezer wasn't worth any consideration), and I like sharing. I have a photo album on Facebook, but the caption boxes don't let you go into much detail. So even though I will still use this blog to review good (or not so good) books, I'll also use it as a path to culinary enlightenment.
Hot dogs will not be involved in the making of this blog.
